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Classic Dry Martini

🥃 martinistrong

Einkaufsliste

Bar-Basicshast du wahrscheinlich schon

So geht's

1. Chill the Glass

Fill your martini glass with ice and cold water, then set it aside to chill while preparing the drink.

2. Stir the Drink

Fill a mixing glass with plenty of ice. Pour in 60ml of London Dry Gin and 10ml of Dry Vermouth.

3. Chill and Dilute

Stir the ingredients rapidly with a long spoon for about 30 seconds until the mixing glass is frosty to the touch.

4. Strain and Garnish

Discard the ice and water from your serving glass. Strain the cold cocktail into the chilled glass and finish with the garnish.

Garnitur

A single green olive on a cocktail pick.

Alkoholfrei machen

Replace the gin with 60ml of a non-alcoholic botanical spirit (such as Seedlip Garden 108 or Lyre's Dry London Spirit) and swap the dry vermouth for 10ml of a non-alcoholic dry vermouth alternative (such as Lyre's Aperitif Dry).

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