Mediterranean Citrus Tonic

Prepare the Glass

1. Fill a large copa or highball glass to the brim with fresh, solid ice cubes.

Build the Drink

2. Pour 50ml of non-alcoholic gin over the ice.
3. Add 10ml of freshly squeezed pink grapefruit juice.
4. Top slowly with 150ml of chilled Mediterranean tonic water along the side of the glass to keep the fizz lively.

Stir & Finish

5. Give the drink one gentle lift with a barspoon or long spoon to integrate the botanicals without losing carbonation.
6. Clap the rosemary sprig between your palms to release its aromatic oils and tuck it into the ice alongside the orange slice.