Forest Berry Breeze

🥃 Highball glassAlcohol-free

Shopping list

50ml non-alcoholic botanical gin (such as Gordon's 0.0% or Tanqueray 0.0%)
40ml cranberry juice
3-4 fresh mixed berries (blackberries and raspberries)

Bar staplesyou probably have these

15ml freshly squeezed lime juice
10ml simple syrup (or agave nectar)
100ml sparkling water or club soda
Handful of ice cubes
1 fresh mint sprig

How to make it

Preparation

Fill a tall highball glass to the brim with fresh ice cubes.

Build the Drink

Pour in the non-alcoholic gin, cranberry juice, fresh lime juice, and simple syrup directly over the ice.
Top up the glass with chilled sparkling water.
Stir gently with a long spoon for about five seconds to combine the flavors without losing the effervescence.

Finishing

Drop the fresh berries over the top and tuck in a lightly clapped sprig of fresh mint just before serving.

Garnish

A bouquet of fresh blackberries, raspberries, and a fragrant sprig of mint.

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