Matcha Mint Refresher

1. Dissolve the Matcha

1. In a small cup or jar, vigorously whisk or shake the matcha powder with 60ml warm water until completely smooth, dissolved, and slightly frothy.

2. Assemble and Muddle

2. Drop the fresh mint leaves, lime juice, and honey (or agave) into your highball glass.
3. Press the mint gently with the back of a spoon or a muddler just enough to release its fragrant oils without tearing the leaves.

3. Build and Serve

4. Fill the glass to the brim with fresh ice cubes.
5. Pour in the chilled sparkling water, followed by the prepared matcha mixture.
6. Give it a gentle lift with a bar spoon to combine the layers and disperse the mint throughout the glass.