Golden Turmeric Matcha Latte

1. Dissolve the Spices and Matcha

1. Add the matcha powder, ground turmeric, ground ginger, black pepper, and honey into your mug.
2. Pour in the 60ml of hot water and whisk vigorously with a small kitchen whisk or fork for about 20 seconds until smooth and completely lump-free.

2. Warm and Combine

1. Heat the oat milk in a microwave or small saucepan until steaming hot (around 45–60 seconds).
2. Pour the hot milk into the spiced matcha base, stirring gently to blend into a rich, golden-green latte.