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Oaxacan Coffee

🥃 Irish coffee mugStrong

Liste de courses

Basiques du bartu les as sûrement déjà

Comment le préparer

Warm the Glass

  1. Fill your mug with boiling water to preheat for 30 seconds, then dump the water out.

Build the Cocktail

  1. Add the reposado tequila, mezcal, coffee liqueur, and agave syrup directly into the warm mug.
  2. Pour in the freshly brewed hot coffee and stir briefly to combine and dissolve the agave.

Top and Finish

  1. Gently float the softly whipped cream over the back of a warm bar spoon so it rests on the surface.
  2. Dust with a pinch of ground cinnamon and serve immediately.

Décoration

A float of softly whipped heavy cream dusted with ground cinnamon

En version sans alcool

Replace the tequila with an alcohol-free agave spirit (such as Clean T), swap the mezcal for a smoky alcohol-free spirit or a drop of liquid smoke, and use an alcohol-free coffee liqueur alternative like Lyre's Coffee Originale.

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