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Verjus Cranberry Zing

🥃 Highball glassAlcohol-free (0.0% ABV)

Liste de courses

Basiques du bartu les as sûrement déjà

Comment le préparer

Build the Drink

  1. Fill a tall highball glass to the top with fresh ice cubes.
  2. Pour in the white verjus, unsweetened cranberry juice, and simple syrup.
  3. Top up with sparkling water.
  4. Stir gently with a bar spoon for five seconds to combine without losing the fizz.

Finish and Serve

  1. Slap the rosemary sprig lightly between your palms to release its aromatics, then tuck it into the top of the glass.
  2. Drop a few fresh cranberries on top and serve immediately.

Décoration

A fresh rosemary sprig and three floating cranberries

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