Chinotto Citrus Refresher

Build the Base

1. Fill a highball glass to the top with fresh ice cubes.
2. Pour 45ml freshly squeezed orange juice, 15ml fresh lemon juice, and 10ml simple syrup directly over the ice.

Top and Stir

3. Top up with 150ml chilled chinotto soda.
4. Stir gently from the bottom with a bar spoon for 3 to 5 seconds to combine without knocking out the carbonation.

Garnish and Serve

5. Slide an orange wheel down the inside of the glass and tuck in a lightly slapped rosemary sprig right beside it.